KAIYŌ Rooftop Menu

KAIYŌ Rooftop is a vibrant Peruvian cocktail bar that redefines dining in San Francisco with its stunning skyline views and eclectic menu. Nestled atop the Hyatt Place Hotel, it offers a unique blend of delightful dishes and expertly crafted drinks, creating an inviting atmosphere perfect for both casual outings and special celebrations.

  • Start your culinary adventure with their acclaimed miso butter corn ribs, a perfect balance of rich flavors and crunchy textures.
  • The indulgent Aji de Gallina Mac & Cheese stands out as a must-try, blending creamy nostalgia with a twist of Peruvian essence.
  • With options catering to pescatarians, vegans, and vegetarians, there’s something for every palate.

Ideal for gatherings with friends or a romantic night out, KAIYŌ Rooftop's ambiance is enhanced by stellar service, lively vibes, and a commitment to sustainability, making it a true gem in The City.

Japanese Craft Import

Asahi Super Dry

$$8.00

Yoho Umami Ipa

$$13.00

Yoho White Ale

$$13.00

Almanac Flow Pale Ale

$$12.00

Trumer Pilsner

$$12.00

Hen House Ipa

$$12.00

Asahi NA Beer

$$7.00

Beer

Cider

Golden State Cider

$$12.00

Kimidori

$$18.00

Cobra

Orenji

Kin

$$19.00

Cocteles

Others

7Up

$$5.00

Fever Tree Ginger Beer

$$5.00

Fever Tree Lime Yuzu

$$5.00

Fever Tree Grapefruit Soda

$$5.00